Department of Biology & Biochemistry, Unit Catalogue 2011/12 |
|
 Credits:
| 6 |
| Level:
| Masters UG & PG (FHEQ level 7) |
| Period: |
Semester 3 (Summer) at St Xavier's College, Mumbai |
| Assessment:
| CW 30%, EX 70% |
| Supplementary Assessment: | Like-for-like reassessment (where allowed by programme regulations) |
| Requisites:
| This unit is taught at St. Xavier's College, Mumbai and is only available to students on the MSc Industrial Biotechnology & Enterprise. |
| Description:
| Content: * Food Biotechnology and Nutraceuticals: Plant, Animal and Microbial Food Biotechnology; G M Foods, Probiotics, Nutraceuticals. * Human Health and Diagnostics: Gene Therapy, Vaccines, Pharmacogenetics; Stem Cells, Monoclonal Antibodies, Molecular and Immuno Diagnostics; Drug Design and Clinical Research, Plant Secondary Products; Antibiotics, Insulin, Interferon, Erythropoietin, Hormones. |
| Programme availability: |
BB50178 is Compulsory on the following programmes:Department of Biology & Biochemistry
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