Announcements

The local community joins together to wrap over 5,000 presents at Scala Hall, the University's new community space in Oldfield Park.

Collect free food from campus and our newly launched larder in the city.

The team has collected and donated over 400 crates of items this summer so far.

Staff volunteers required to assist with recycling donated student belongings, which raise money for charity.

The Sustainable Food Commitment wins at this year's U Dine Awards, which recognise excellence and innovation in the University hospitality sector.

Campus Services outlets and Food Direct has been awarded 5 out of 5 in the Food Hygiene Rating Scheme.

If you are going vegan in January, you can join our online Teams group to share your experience, recipes, tips and more.

The new trial launches this week, to help turn more food waste into renewable electricity.

A year on from the launch of the Sustainable Food Commitment and many targets have been successfully achieved.

The department is recognised for its significant efforts to reduce waste at the Zero Waste Awards.